Join the transformative team at City of Hope, where we're changing lives and making a real difference in the fight against cancer, diabetes, and other life-threatening illnesses. City of Hope’s growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and treatment facilities in Atlanta, Chicago and Phoenix. Our dedicated and compassionate employees are driven by a common mission: To deliver the cures of tomorrow to the people who need them today.

This position typically works 12:30 p.m. to 9:00 p.m.

Patient Services Cooks have line cook responsibilities including reading tickets and making meals to order. Much of the workday is spent on the line working multiple stations including flat top/grill, sauté, deli, and steam table. Our chefs work hands on with new City of Hope cooks to develop mastery of each station. For immediate consideration, email your resume to recruiter Jake Baird [email protected]

As a successful candidate, you will have:

• Line Cook experience including reading tickets.
• Ability to work in a fast-paced, high-volume kitchen.
• Strong attention to detail.
• Dedication to the mission and patients at City of Hope.

Your qualifications should include:

• High School diploma, GED, or equivalent experience
• 2 years of line cook experience preferred.

Additional Information:

This position is represented by a collective bargaining agreement.

City of Hope is an equal opportunity employer. To learn more about our commitment to diversity, equity, and inclusion, please click here.